| Bagatelle La Farine T65 25Kg | | Function: Suitable for Yeast Breads (good extensibility) Best Suited For: Baguettes, Petit Pain, Bloomers, Rustic … |  | FLFO001 |
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| Bagatelle La Farine De Meule T80 25Kg | | Function: Suitable for long fermentation breads Best Suited For: Sourdough Breads, rustic baguettes/ bloomers Product … | | FLFO008 |
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| Farina de Siegle T130 (Rye Flour) 25Kg | | Function: Mainly used in rye breads & can be used to make Pain de Campagne … | | FLFO009 |
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| Farine Mie Creme French Bakers Flour T65 25Kg | | Function: Suitable for Yeast Breads (good extensibility) Best Suited For: Baguettes, Petit Pain Product Info: … | | FLFO012 |
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| Traditional France T65 25Kg | | Function: Suitable for Yeast Breads (good extensibility) Best Suited For: Baguettes, Petit Pain Product Info: … | | FLFO022 |
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| Bagatelle La Farine T45 pour Patisserie & Viennoiserie 25Kg | | Function: Strong flour mainly used for leavened dough & pastries Best Suited For: Croissant, Brioche, … | | FLFO023 |
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| Pain de Gaults 25Kg | | Function: Blended flourÑStone milled wheatflour with rye flour & malted wheat Best Suited For: Sourdough, … | | FLFO047 |
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